In Europe, each person on average produces up to six tonnes of waste each year. This is more than three times the weight of a passenger car. Several LIFE ...

The world is throwing away a massive amount of food, and the situation in Europe is no different. This introduces many concerns at different levels, such as the ethical c...

ICESP – the Italian Circular Economy Stakeholder Platform - has selected the LIFE FOSTER project as an initiative that deserves to be promoted as a Best Practice. A we...

MBB – ITS host food waste workshop with chefs and restaurant managers 31st July – The Malta Business Bureau (MBB) and Institute of Tourism Studies (ITS) have organized a...

Along with the various unfavorable factors food waste brings with it, the loss of food also means loss of water. According to the World Resources Institute, inside the 1....