25th of September 2019 – Brussels

Supported by the European Commission as part of the programme for education, training, youth and sport – ERASMUS +, the project training for sustainable food system development – T4F, aims to develop professional training based on the development of “green skills” in the food sector in order to increase the number of jobs in sustainable development.

After an introduction covering both the challenges of sustainable food training and the presentation of the T4F project, different workshops will be held. The aim is to co-create recommendations addressed to the European stakeholders. During the 2nd workshop, named “green skills and food: gain knowledge to develop your structure in a sustainable way!”.

Here one may find the programme of the day: Click here.